Isle of Gigha Coastal Gin

A classic London dry style gin, bottled at 40% ABV, Isle of Gigha is a wonderfully smooth and flavoursome with distinct coastal flavours. We forage sugar kelp and gorse from our coastal surroundings and distil them alongside nettle, dandelion root and mountain pepper, grown on the Isle of Gigha itself. 

The finished spirit is a rich and complex gin, a truly unique blend of herbal island botanicals married together with hints of sea minerals.

Botanicals: Juniper, coriander, angelica, orris, orange, nettle, dandelion root, mountain pepper, gorse, sugar kelp

Tasting Notes: A classic London dry style gin, smooth and flavoursome with distinct coastal flavours from sugar kelp and gorse harvested from the island.

All our products are distilled using our very own hydro electricity, generated on site to power our small copper pot gin still. We aim to keep sustainability at the core of everything we do and endeavour to maintain our currant climate positive status.

40% Vol 50cl

Serve: It's delicious with a premium tonic, garnished with a slice of apple or olives.  Divine in a Dirty Martini!

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Our still is powered by our own hydro electricity and we endeavour to keep our impact on the environment as low as possible. Our new 70cl bottles are made from 100% recycled glass and the closures are a sustainable charcoal composite. .

We use the Royal Mail Signed for Second Class service. We can only deliver to addresses within the UK. We cannot deliver to PO boxes. Orders will normally be delivered as soon after despatch as possible. Given our remote location, occasionally we experience transport issues, often due to inclement weather. We will always do our best to fulfil your order as quickly as possible however if your order fails to arrive after 28 days from the date of order, please notify us at info@kintyregin.com.